Cook Time 1 hr 5 mins Total Time 1 hr 20 mins A tasty meal that is easy to double, triple or quadruple, so you have plenty of freezer meals when you need one! And it has bacon! Ingredients 4½ cups diced red potatoes 2½ cups diced boneless skinless chicken breast 2 cups broccoli florets… Continue reading CHICKEN, BROCCOLI, BACON & POTATO BAKE
Feed a crowd taco bake, or a make a head freezer meal. This recipe makes up to five 9×13 pans of cheesy Taco Bake. 4 lbs cooked ground beef 4 ~15 oz cans of corn 4 ~15 oz cans black beans 4 cans diced tomatoes 1 large onion (you can omit the onion substitute in… Continue reading Feed-a-Crowd Cheesy Taco Bake!
An easy recipe that feeds a large family, or is perfect for splitting and freezing. 5 skinless, boneless chicken breasts 1 pound angel hair pasta 2 tablespoon butter 1 onion, chopped 1 (10.75 ounce) can cream of mushroom soup 1 (10.75 ounce) can cream of chicken soup 1 (10.75 ounce) can cream of celery soup… Continue reading Large Family Chicken Tetrazzini