Soups, Taco Tuesday

Feed A Crowd Taco Soup

2 lb ground beef 2 Cups diced onion 2(15oz) cans pinto beans 2(15oz) cans kidney beans 1(15oz) can corn - drained 1(15oz) can Mexican style stewed , 1(15oz) can diced tomatoes 1(15oz) can tomatoes with green chilies 1(4 1/2oz) can diced green chilies 1(4oz) can sliced black olives 1/2 cup sliced green olives 1 pkg… Continue reading Feed A Crowd Taco Soup

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Food, Hispanic, Taco Tuesday

Arrechera

3 pounds skirt steak, run through a tenderizer 4-5 times by butcher 1 white onion, sliced Marinade Lime juice from 3 limes (about ⅓ cup), freshly squeezed 2 (12 ounce) bottles Modelo Cerveza 3 cloves garlic, chopped ¼ cup olive oil 2 tablespoons salt seasoning (El Matador Arrechera seasoning recommended) 1 tablespoon cumin 1 tablespoon… Continue reading Arrechera