Tag: Potatoes

Comfort Food, Irish, Stews

Irish Beef Stew

Jenn

Use beef chuck stew meat (well marbled with fat) . Lean stew meat will end up too dry. INGREDIENTS 1 1/4 pounds well-marbled chuck beef stew meat, cut into 1 1/2-inch chunks 3 teaspoons of salt (more to taste) 1/4 cup olive oil 6 large garlic cloves, minced 4 cups beef stock or broth 2… Continue reading Irish Beef Stew

Feed a crowd, Freezer meals, On A Budget

CHICKEN, BROCCOLI, BACON & POTATO BAKE

Jenn

Cook Time 1 hr 5 mins Total Time 1 hr 20 mins A tasty meal that is easy to double, triple or quadruple, so you have plenty of freezer meals when you need one! And it has bacon! Ingredients 4½ cups diced red potatoes 2½ cups diced boneless skinless chicken breast 2 cups broccoli florets… Continue reading CHICKEN, BROCCOLI, BACON & POTATO BAKE

Comfort Food, Crock-Pot Meals

Slow Cooker Bacon Ranch Potatoes

Jenn

6 slices of bacon 3 lbs red potatoes, chopped 1 1/2 cups shredded cheddar cheese 1 tbsp ranch seasoning 2 tbsp chopped chives Cook and crumble the bacon. Place the potatoes into the slow cooker and sprinkle them with cheese, ranch seasoning, and bacon. Cover and cook for 7-8 hours on low or 4 hours… Continue reading Slow Cooker Bacon Ranch Potatoes

Food, UK

Traditional Bangers and Mash

Jenn

A classic British pub fare, this hearty main dish combines creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!! 4 links pork sausage 2 pounds potatoes, peeled and cubed 1/4 cup butter 2 tablespoons milk (optional) 1 teaspoon dry mustard powder salt and ground black pepper to taste 1 tablespoon butter 2 large onions, chopped… Continue reading Traditional Bangers and Mash