Tag: Hearty

Comfort Food, Irish, Stews

Irish Beef Stew

Jenn

Use beef chuck stew meat (well marbled with fat) . Lean stew meat will end up too dry. INGREDIENTS 1 1/4 pounds well-marbled chuck beef stew meat, cut into 1 1/2-inch chunks 3 teaspoons of salt (more to taste) 1/4 cup olive oil 6 large garlic cloves, minced 4 cups beef stock or broth 2… Continue reading Irish Beef Stew

Soups, Taco Tuesday

Feed A Crowd Taco Soup

Jenn

2 lb ground beef 2 Cups diced onion 2(15oz) cans pinto beans 2(15oz) cans kidney beans 1(15oz) can corn - drained 1(15oz) can Mexican style stewed , 1(15oz) can diced tomatoes 1(15oz) can tomatoes with green chilies 1(4 1/2oz) can diced green chilies 1(4oz) can sliced black olives 1/2 cup sliced green olives 1 pkg… Continue reading Feed A Crowd Taco Soup

Feed a crowd, Freezer meals, On A Budget

CHICKEN, BROCCOLI, BACON & POTATO BAKE

Jenn

Cook Time 1 hr 5 mins Total Time 1 hr 20 mins A tasty meal that is easy to double, triple or quadruple, so you have plenty of freezer meals when you need one! And it has bacon! Ingredients 4½ cups diced red potatoes 2½ cups diced boneless skinless chicken breast 2 cups broccoli florets… Continue reading CHICKEN, BROCCOLI, BACON & POTATO BAKE

Comfort Food, Crock-Pot Meals

Slow Cooker Bacon Ranch Potatoes

Jenn

6 slices of bacon 3 lbs red potatoes, chopped 1 1/2 cups shredded cheddar cheese 1 tbsp ranch seasoning 2 tbsp chopped chives Cook and crumble the bacon. Place the potatoes into the slow cooker and sprinkle them with cheese, ranch seasoning, and bacon. Cover and cook for 7-8 hours on low or 4 hours… Continue reading Slow Cooker Bacon Ranch Potatoes

Crock-Pot Meals, Food

Crock Pot Stew Meat and Mushrooms in Wine Sauce

Jenn

Prep Time 15 minutes Cook Time 10 hours Total Time 10 hours 15 minutes 2 pounds stew meat 1" to 1 1/2" cubes 1/2 cup red wine 1 packet onion soup mix 1 small can cream of mushroom soup 8 - 12 ounces mushrooms quartered Add a liner to crock pot or grease crock well.… Continue reading Crock Pot Stew Meat and Mushrooms in Wine Sauce

Food, UK

Traditional Bangers and Mash

Jenn

A classic British pub fare, this hearty main dish combines creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!! 4 links pork sausage 2 pounds potatoes, peeled and cubed 1/4 cup butter 2 tablespoons milk (optional) 1 teaspoon dry mustard powder salt and ground black pepper to taste 1 tablespoon butter 2 large onions, chopped… Continue reading Traditional Bangers and Mash