Crafty Mama, Pasta, Uncategorized

Hot Dog Spaghetti Octopus

1/2 pound thin spaghetti , broken in half 8 hot dogs , cut into 6 even pieces 2 tablespoons butter 1/4 cup freshly grated Parmesan Set a large pot of water to boil.Carefully thread 5-7 spaghetti strands through each hot dog piece. Cook until pasta is al dente, about 6 minutes. Drain and mix with… Continue reading Hot Dog Spaghetti Octopus

Food, UK

Yorkshire Pudding

Yorkshire pudding is a common English side dish consisting of a baked pudding made from batter consisting of eggs, flour, and milk or water. It is a versatile food that can be served in numerous ways depending on the choice of ingredients, the size of the pudding and the accompanying components of the dish. oil*… Continue reading Yorkshire Pudding

Food, Pizza

Southern BBQ Pulled Pork Pizza

Southern BBQ Pizza with Pulled Pork has a tangy bbq sauce, red onion, bacon, and roma tomatoes. Great way to use leftover pulled pork. Servings: 4 1 pound pizza dough 1/2 cup bbq sauce, or more or less depending on your sauce preferences 1 cup pulled pork 2-3 pieces bacon, cooked and crumbled 1/2 red… Continue reading Southern BBQ Pulled Pork Pizza

Comfort Food, Food

Lobster Mac and Cheese

Lobster Mac and Cheese, with succulent pieces of wild caught fresh water lobster smothered with the heavenly cheddar gruyere cheese sauce and crisp topping, no one will argue! Prep Time 20 minutes Cook Time 25 minutes Total Time 45 minutes Servings 6 servings 8 ounces macaroni 5 tablespoons butter divided 3 cloves garlic minced 3… Continue reading Lobster Mac and Cheese

Food, Sandwiches

Grilled Peanut Butter Sandwiches

This is a taste it to believe kind of recipe! I made this one night back when I was in high school and it was amazing! It's so simple and you probably have the ingredients in your cabinets right now! This I would say is more of a snack, lunch or maybe even a dessert… Continue reading Grilled Peanut Butter Sandwiches

Food, UK

Traditional Bangers and Mash

A classic British pub fare, this hearty main dish combines creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!! 4 links pork sausage 2 pounds potatoes, peeled and cubed 1/4 cup butter 2 tablespoons milk (optional) 1 teaspoon dry mustard powder salt and ground black pepper to taste 1 tablespoon butter 2 large onions, chopped… Continue reading Traditional Bangers and Mash